Smoked Boneless Ham

Enjoy a beautifully crafted Smoked Boneless Ham, made by a European family in Ontario who have perfected their traditional recipe using only 100% Canadian pork. Naturally smoked, tender, and full of rich flavour, this ham is the perfect centrepiece for family dinners, holiday gatherings, or effortless weeknight meals. Super easy to prepare — simply heat and serve for a delicious, fall‑apart experience.

What You Will Get

• Approximately 4–5 lb smoked boneless ham
• Crafted by a European family using traditional methods
• Made exclusively with premium Canadian pork
• Naturally smoked for deep, authentic flavour
• Super easy — fall‑off‑the‑bone texture
• Reheat in the oven or on the BBQ

Ingredients

Pork, water, salt, dextrose, phosphates, spices, sodium erythorbate, sodium nitrite, natural smoke.

Heating Suggestions

• Oven: Warm at 325°F until heated through
• BBQ: Heat over indirect medium flame for a smoky finish
• Optional: Brush with maple glaze, honey mustard, or your favourite BBQ sauce during the last few minutes

Perfect Pairings

• Scalloped potatoes, mashed potatoes, or roasted baby potatoes
• Green beans, glazed carrots, or grilled asparagus
• Pineapple chutney, honey mustard, or maple glaze
• Fresh rolls, mac & cheese, or a crisp garden salad