Grass Fed Top Sirloin Baseball Steaks

Thick, juicy, and naturally flavourful — these Canadian Grass Fed Top Sirloin Baseball Steaks deliver steakhouse tenderness in a perfectly portioned 6–7 oz cut. They stay plump as they cook, giving you that signature “baseball” roundness and a rich, beefy bite every time.

Raised on Canadian grasslands and individually vacuum sealed for freshness, these steaks are easy to thaw, easy to cook, and easy to love. Ideal for cast‑iron searing, high‑heat grilling, or a simple reverse‑sear when you want something extra tender.

• What you will get:

  • Canadian Grass Fed Beef

  • 6–7 oz each

  • Individually vacuum sealed

  • 8 steaks per case

  • $10.00 per portion

Perfect Pairings

• Garlic herb butter or chimichurri

• Crispy potatoes, roasted mushrooms, or grilled asparagus

• A bold red wine, bourbon glaze, or peppercorn sauce

A premium, no‑fuss steak that fits weeknights, weekends, and everything in between.