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Chicken Cordon Bleu

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Product Details

Skin-On Boneless Supreme Hand Stuffed Chicken Breasts

  • 6 pieces per case
  • Supreme Cut - Boneless breast of chicken with drumstick of wing bone attached
  • Main Ingredients: Ham and Swiss Cheese

Cooking Instructions: Remove from bag, let sit for 15 minutes, Bake at 375 degrees until done with internal temperature of 165 degrees (about 45 minutes)

Each finished serving is approximately 8-9 oz

Allergens: Wheat, Soy, Sulphites, Dairy

**Free Shipping on Minimum Order of $80.00

**Orders under $80.00 will be charged a delivery fee of $10.95

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